Also, today is May 5th, which marks the opening of the farm stand at St. Fairsted Farms. Although I won't be able to go out there today, the family will definitely be making a trip out there this Saturday.
Wednesday, May 5, 2010
Success
Also, today is May 5th, which marks the opening of the farm stand at St. Fairsted Farms. Although I won't be able to go out there today, the family will definitely be making a trip out there this Saturday.
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3 comments:
Wow, that looks incredible, Paul! Sorry I missed you over the weekend, but it was good to see you and Charlie had a mantastic day.
I not only SAW this yummy loaf of sourdough, but had a little hunk of it, and it was sooo good!.... i like a rich, dense bread, so, thought it was perfect!....
That bread looks amazing. Good job working out the kinks and problem solving. Looking forward to hearing about your trip to the farm stand!
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